Friday, July 29, 2011

Digi.Kaf (2) - Glebe

It was a rare Saturday morning with no commitments. My partner asked me where I wanted to eat and immediately, Digi.Kaf, an awesome brunch place we went to in previous years floated into mind. Hence - to Glebe we went.

First - coffee. We both wanted Cappuccinos. It was made nicely here. The coffee is almost strong enough and almost creamy enough and hence, almost yummy enough :) Just a tad short of Melbournian coffee.


In terms of food, my hubby picked the baked beans with sausages ($14.50). This was a substantial pile of cafe baked borlotti beans, onion and roasted capsicum submerged in a rich herbed tomato sauce. My hubby asked for the sourdough toast on the side so it wouldn't be crazily soaked in it. The sausages were very rich and aromatic - chewy and yum. And the poached egg was cooked to perfection... the yoke oozed out. My hubby said that this was probably one of the better baked beans he's had for a while.

baked beans with bacon or sausages - $14.50

I opted for the green eggs and ham ($16.90). This was three eggs made super scrambled and creamy with basil pesto stirred through it. This was served on top of a crusty sourdough toast, wild rocket and plentiful generous rashers of crispy grilled prosciutto. The creamy scrambled was really YUM. Soooo creamy - sooooo pesto-flavoury and deliciousness~

Green Eggs and Ham - $16.90

There's a reason why I wanted to come back - great food, good coffee, good service, great atmosphere.

Food - 9/10
Service - 7/10
Ambiance - 7.5/10
Value for money - 8/10
Overall - 31.5/40

174 St Johns Rd

NSW 2037

Tel: (02) 9660 3509

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